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FOOD
MENU

Our food and drinks menu is a celebration of bold and flavourful Caribbean ingredients with subtle nods to many of the islands. We take pride in providing a platform to showcase the classics, whether that’s a slow cooked curry goat or a perfectly balanced Daiquiri. We work hard with our teams to honour the heritage of these dishes by letting the flavours speak for themselves.

VIEW FULL FOOD MENU
Allergen Menu
(V) suitable for vegetarians (P) plant Based E contains eggs G contains gluten MK contains milk For a full list of allergens ask member of staff

SMALL PLATES

TO START. TO SHARE. TO PAIR

Saltfish fritters E G

w/ tamarind dip

£6.50 £11.95
PROPER FRIED PRAWNS E G

spicy coated & served with scotch bonnet mayo

£6.95
GOLDEN CHICKEN BITES G MK

buttermilk fried nuggets w/ maple syrup

£6.50 £11.95
JERK BBQ WINGS

rested for 24h in RK secret jerk marinade

£6.95 £11.95
INFERNO BBQ WINGS

marinated & tossed in our fiery inferno sauce

£6.95 £11.95
MAC & CHEESE PIE (V) G MK

w/ jerk gravy

£5.95
SWEETCORN FRITTERS G

w/ mango chilli jam

£6.50 £11.95
KFC (P) G

Krispy Fried Cauliflower w/ jerk bbq sauce

£5.95 £9.95
T&T DOUBLES (P) G

fried flatbreads w/ curried chickpeas and mix of chutneys

£6.95
FRIED PLANTAIN (P)

w/ mango chilli jam

4.25

BIGGER THINGS

LOADED CHICKEN FRIES

mixed fries loaded with jerk chicken w/ spicy aioli & crispy fried chillies

£9.50
LOADED JACKFRUIT FRIES

mixed fries loaded with pulled bbq jackfruit w/ spring onion aioli & crispy fried chillies

£9.50
WING WING DINNER

4 double jerk bbq wings, skinny fries & house slaw

£11.50
RK JERK BOWL

boneless thighs w/ rice & peas, house slaw and jerk gravy

£13.95
PROPER JERK

two legs w/ mac & cheese pie, house slaw and jerk gravy

£13.95
Jerk Pork Belly

marinated & glazed with jerk bbq sauce w/ mac & cheese pie and pickled slaw

£13.95
CURRIED GOAT

slow braised with root vegetables served w/ seasoned rice & bara flatbreat

£14.50
FRIED FISH

spiced seasonal fish w/ rice & peas, house slaw and tamarind dip

£13.95
BBQ Pulled Jackfruit (P)

roasted & glazed in bbq sauce, served w/ rice & peas, plantain & pickled slaw

£12.95
T&T CHICKPEA CURRY (P) G

curried chickpeas w/ rice & peas, bara flatbread, pickled slaw & fried plantain

£11.95

BUNS

served with skinny fries

JERK CHICKEN BUN

thigh topped w/ jerk bbq sauce, scotch bonnet mayo, lettuce & tomato

£11.95
Jerk Pork Bun

w/ jerk bbq sauce, scotch bonnet mayo, lettuce & tomato

£12.95
BBQ Jackfruit Bun (V)

roasted & pulled w/ ackee & spring onion aioli, lettuce & tomato

£11.95
HALLOUMI BUN (V)

w/ portobello mushroom, mashed avocado, scotch bonnet mayo and salad, served with skinny fries

£11.95

SIDES

SKINNY FRIES

£3.95

RICE & PEAS

£3.95
HOUSE SLAW

£3.95
PICKLED SLAW

£3.95

SAUCES

£1.00 each

// // // // JERK GRAVY //

The menu above is served daily at our Carnaby Street restaurant. Some dishes may only appear as specials in Brixton and Shoreditch brunch. If you have any dietary requirements please highlight these with your server and they will be more than happy to talk you through the menu options. Unfortunately, it is not possible for us to guarantee our busy kitchens are 100% allergen/contamination free.

Shoreditch Menu Soho Menu Brixton Menu Brighton Menu
  • SOHO
  • BRIXTON
  • SHOREDITCH
  • SOHO
  • BRIXTON
  • SHOREDITCH
  • SOHO
  • BRIXTON
  • SHOREDITCH
  • SOHO
  • BRIXTON
  • SHOREDITCH

Our menu is a carefully curated selection of Caribbean-inspired dishes, with subtle nods to many of the islands. We continually review and develop our dishes and we use our most important critics to do this – our teams! We hold bi-monthly food development days which can be joined by anyone. New recipe options are presented and we gather the expertise from our team members who have grown up on Caribbean staples to help guide the flavours and ingredients and ensure we continue to honour the heritage of the dishes.

FLAVOURS INSPIRED BY THE CARIBBEAN

We believe Jerk BBQ is the tastiest way to cook food and our marinated chicken dishes that are favoured by so many guests are signature meals on the menu. Our jerk chicken is marinated for 48 hours and then sous vide for another 2 hours so we can keep the meat juicy and packed with flavour before hitting the grill to get the perfect crispy texture on the outside.

Our Curry Mutton is another dish you can’t go wrong with thanks to its variety of flavours that develop as the mutton slow cooks for 6 hours. It’s then paired with rice & peas and roti. It’s an original signature dish that’s been loved by so many over the years and is now joined by newer plant based dishes such as the KFC (krispy fried cauliflower).

FOLLOW US ON INSTAGRAM @

Legend💫- Our very own Paulie Paul, catch him in Legend💫- Our very own Paulie Paul, catch him in Brixton this Friday & Saturday.

You know what to do📲
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#caribbeanlifestyle #caribbeanlove #explorepage #bemorecarnival #paul #brixtonrestaurants #nottinghillcarnival #picoftheday #rumlovers #drinksofinstagram #soca #caribbeanvibes  #caribbeaninspiration #onelove #islandvibes #islandlife #livegood #cocktailslondon
Does your Dad love rum? In honour and celebration Does your Dad love rum?

In honour and celebration of all the amazing father’s out there, join us this Sunday for Father’s Day as we surprise them with a Mai-Tai on us! There are also limited edition @appletonrumuk copper cups for the first 100 father’s who quote ‘Mai Tai' in their booking notes🥇

Also as a extra special bonus download and register with the new RK SOCIAL APP and comment below what your Dad or Father figure means to you and we will upload 25% off your bill Sunday - Thursday and happy hour prices all the time. 
 
Search for ‘RK SOCIAL’ inside your App store or Google play now!🥳
We've teamed up with our friends @houseofmarleyuk We've teamed up with our friends @houseofmarleyuk to bring you the ultimate Father’s Day giveaway, worth over £500!

The winner will receive: 🔊 A House of Marley Stir It Up Wireless Turntable & Get Together Duo Bluetooth Bookshelf Speakers, crafted using sustainable materials 🌴🍹 And a meal for two at the The Rum Kitchen (pick from Brixton, Soho, Shoreditch & Brighton)
 
To enter:
🍍 Like this post
🍍 Follow @therumkitchen & @houseofmarleyuk 
🍍 Comment below with your Dad’s cocktail

The lucky winner will be announced on Tuesday 14th June.

Terms: Entrants must be over 18 years old and a UK resident. One winner will be chosen at random. Giveaway will close at midnight on Sunday 12th June. One tag counts as one entry, entries are unlimited. The prize is non-transferable, non-refundable and cannot be exchanged for any cash alternatives in whole or in part. The winner will be contacted via Instagram via the House of Marley UK account. 

Do not fill out any online links or forms from fraudulent accounts impersonating us. We will never ask for your bank details. The winner will have 48 hours to claim their prize from the date that they are announced as a winner. After this time, we reserve the right to select a new winner. This contest is in no way sponsored, endorsed or administered by, or associated with, Instagram.

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NEWS NEWS
SOHO
  • Kingly Court
    Carnaby St, W1B 5PW
  • 0203 668 2537
    carnaby@therumkitchen.com
  • Open:
    Mon - Sun: 12PM - 11:30PM | Thur - Sat: 12PM - 12PM | Sunday: 12PM - 10:30PM
BRIXTON
  • Coldharbour Lane
    Brixton, SW9 8LN
  • 0203 668 2539
    brixton@therumkitchen.com
  • Open:
    SUN - WED: 12PM - 11PM | THUR - SAT: 12PM - 12:30AM
SHOREDITCH
  • 5 Sclater Street,
    Shoreditch, E1 6GX
  • 020 3883 7079
    shoreditch@therumkitchen.com
  • Open:
    MON - SUN 12PM - 11:30PM
BRIGHTON
  • 11 Black Lion Street,
    Brighton, BN1 1ND
  • 0127 307 3151
    BRIGHTON@therumkitchen.com
  • OPEN:
    MON - SUN 12PM - 11:00PM
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